After weeks of intense culinary battles and creative challenges, 14-year-old Arona Yster from Krugersdorp has officially been named the winner of the second season of The Taste Master Junior.
Guest judge Grace Stevens joins #TheTasteMasterJunior kitchen to teach the art of fondant decoration. The Top 4 then must rise to the occasion by baking and decorating their own show-stopping cakes with intricate sugarwork flair.
This week, the #TheTasteMasterJunior Top 5 are challenged to create festive treats for a local old-age home.
This week on #TheTasteMasterJunior, the Top 6 hit the road to Stilbaai for the ultimate bread experience.
After learning to fillet a fish from guest judge, Tjaart Prinsloo, #TheTasteMasterJunior contestants must prepare a seafood dish that’s fresh, flavourful, and flawlessly presented.
The contestants are challenged to find clever ways to hide veggies in meals that even the fussiest kids would love. It’s all about creativity, balance, and making healthy food fun!
The bottom six face elimination in a pastry challenge. Who will be safe and who will be hanging up their apron?
The pressure is simmering in the first The Taste Master Junior elimination challenge of Season 2! Who will be heading home?
It’s the ultimate showdown in the grand finale of The Taste Master SA as our final two contestants Chevonne and Lucky take on their final challenge!
It’s the semi-finals and the competition fires up at the breathtaking Vuur Restaurant under the watchful eyes of renowned chef Shaun Scrooby and Zola Nene.
