Season 2 Recipes

Get Team Yellow’s Chai Spiced Dessert from The Taste Master SA Episode 3. This delicious recipe is perfect when you feel like some aromatic flavours.

Recipe by: Clem Pedro See more of Clem’s creations: instagram.com/clement.pedro.mancrave Clem’s Masterclass Fig Frangipane Tart Pastry 1 1/2 cups cake flour 1t baking

Recipe by: Pinkie Ramovha See more of Pinkie’s creations: instagram.com/unique_cake_creation__ Pinkie’s Lemon Meringue Tart Crust Preheat over to 400°. Generously spray a 9-inch

Recipe by Lynne Glass See more of Lynne’s creations: instagram.com/lynne.glass.cake.artist Lynne’s Lemon Hot Toddy Tart Honey Comb 365g caster sugar 110g glucose syrup 30g

Recipe by: Joshua Jacobs See more of Joshua’s creations: instagram.com/ joshua.jacobs.988 Joshua’s Pecan, Almond and Meringue Tart Topping 500ml Whipped fresh cream Fresh

Recipe by: Senzo Msimango See more of Senzo’s creations: instagram.com/msimangosenzo Senzo’s Lemon Milk Tart Pastry 2 cups flour 1 egg ½ cup sugar

Recipe by: Derick van Biljon See more of Derick’s creations: instagram.com/foodie.south.africa/ Derick’s Chocolate and Fig Tart Pastry 2.5 cups (350g) All purpose flour

Recipe by: Catherine Groenewald See more of Catherine’s creations: instagram.com/catherine.groenewald Catherine’s Baklava Tart Shortcrust Pastry 1 1/2C flour 1/3C icing sugar 1/2 tsp

Recipe by: Dee and Tshepiso See more of Dee’s creations: instagram.com/abakeddevotion See more of Tshepiso’s creations: instagram.com/theegiftedhands Vanilla Sponge 2 1/2 cups cake